Bests & Worsts Reviews from Amazon

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980
people found this helpful, as of 2023
ranked #10,837 most helpful out of 571,544,897 reviews
★★★★★
A tool that does a job and does it well. The expert design is very apparent.
This spiralizer is the best tool I have in the kitchen to aid in my low-carb, high fat, moderate protein diet. As you can see in the video I uploaded it is very easy to use and it only takes minutes to process 2 or 3 zucchini for enough noodles for a couple of people to have a healthy "pasta" dish. The different blades are useful. I tend to use the spaghetti noodle blade the most. The simple straight blade can be used to make spiraled wide thin pieces. Broken up a bit, these pieces are great for a lasagna dish. This spiralizer will cut even the most fibrous of roots. I have it cutting ginger and daikon no problem. Despite the complexity of getting one contraption to make these noodles everything is still pretty easy to clean. The machine was well designed with cleaning in mind. It was also developed with sanitation in mind. The lip where the noodles come out is built to overhang a small bowl or a plate/cutting board. It is perfect for catching all of the noodles after you have processed. Dimensions of the product can be seen in the photos. Included in this set: *Spiralizer Body *Spaghetti blade *Fettuccine blade *Wide thin spiral slice blade Pros: *Easy to use *Easy to clean *Designed to keep things sanitary Cons: *None Additional Considerations: Some quality kitchen shears are nice when using this product. After you process a whole zucchini for noodles you can gather up the noodles like rope and then once you have it all bunched up uniformly you can make cuts to get consistent noodle length. Overall: 5/5 stars (>=.5 rounds up, <.5 rounds down) => 5 stars If you have any further questions regarding the product in my review please leave a comment below and I will get back to you as soon as possible.
June 2016 · Home and Kitchen · verified purchase
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