Bests & Worsts Reviews from Amazon

Look: These things work fine for what they are. Treat them properly and they will last you a few years as very non-stick then repurpose them for another few years as slightly less non-stick. NO non-stick pan will remain so forever. And if you want something a bit higher in quality, SPEND MORE MONEY. This is a freaking $15 pan, not a $90 Tfal or whatever. As for the negative reviews, you can tell by looking at their pictures that they have been abusing their pans, which is why they failed. If you have blackened food up the sides of the pan, you're abusing it. NEVER turn this thing up high and why would you? If you want to sear something, use a stainless steel or cast iron pan, NOT a skillet designed to fry an egg in. When these ceramic pans go "bad" at least they don't shed cancer causing material like the old teflon pans did. Treat them gently and they do the job. I never even use soap on mine, I simply wipe it out with a towel while it's still warm and hang it on its hook. Done. NEVER put in the dishwasher. NEVER use a scrubby. Sorry for the tone of the review but I don't tolerate people who bash on products that THEY ABUSED.