Bests & Worsts Reviews from Amazon

The gloves gave my fifteen year-old grandson the added confidence to shuck oysters for the first time. He's been eating raw oysters for years and loving them so I ordered some fresh raw oysters form Massachusetts (we live in Houston) for his fifteenth birthday. Up until now he had only dealt with oysters already opened like you get in restaurants. He took to it like a champ after his father showed him how. Thanks NoCry! (After opening three dozen, they will definitely need a good washing!)