Bests & Worsts Reviews from Amazon

When researching 12" iron skillets I read an "independent" review that had Lodge as No 1 and the Victoria a close second. I bought both and can compare them. The Lodge has thicker sides and is heavier. I'm not sure if this will really make any difference when cooking but makes the Victoria easier to handle. Speaking of handles, the reviewers also knocked the longer handle on the Victoria which was an error on their part. The handle is much longer than the Lodge handle which will make it better to use when cooking over a fire and moving it around. You don't pick up this pan from the long end of the handle. Slide your hand down by the pan the the handle has a perfect "V" shape and fits nicely in your hand and the weight will be much better balanced and much easier to pick up. The Victoria also has much bigger pour spouts....another plus. The Victoria also has a much smoother finish. This is important if you plan to use the pan "as is". I am going to sand both and re-cure them. You can't go wrong with either pan but I think the Victoria is a superior design and finish.