Bests & Worsts Reviews from Amazon

This gizmo makes the shortest work of making applesauce you ever imagined. You slice the apples, cook in a large pan with a small amount of water until they are soft. Then you push the apple mush, skins, seeds, core, stems, etc. in the top of the food grinder, and out the sieve part comes pure applesauce, out the end, comes the seeds, skin and stem. It takes maybe 10 minutes to process a 16qt pot of cooked apples. I usually get every burner on my stove going, heat the pots of apples, process the mush into sauce, then can the lot. The canning part takes the longest. Anyway if you can apple sauce, you need this tool. Update: I made this short video so you can see the food strainer in action, sorry it got cut short, my chip ran out of space, and I'm out of time. But you can get the gist of how easy it is to use. PS It should not be used for blackberries or raspberries. The seeds clog up the strainer and too much of the fruit comes out the end. I ran my tailings through twice and cracked the end of the strainer. It still works for applesauce but a replacement is expensive.