Bests & Worsts Reviews from Amazon

First time cooking anything sous vide. Grill and PBC a lot. First cook was two one lb NY Strip steaks from Whole Foods. Trimmed of fat, rubbed with EVOO, and then coated with Memphis Dust (amazingribs.com). That is how i normally would prepare any meat for grilling or the Pit Barrel (pitbarrelcooker.com). Followed the recommendations of the app and cooked @ 129 for one hour. Then fired up the grill and seared the meat for about 45 seconds a side X 2. Love those grill grates (grillgrate.com) for the perfect hash marks. I am not a paid promoter for any site or product. I just like to pass on information for products that I have purchased and highly recommend. I have since cooked homemade teriayki chicken breasts, homemade teriyaki haddock, eggs, and green beans. Joule is an incredible addition to any kitchen and so far, one month, has worked flawlessly. The only reason I can't give it five stars is the app. It works, is adequate, but needs some polishing. That would have to be another review in itself. Highly recommend this cooker! It has really changed cooking for me and opens whole new ideas for different recipes.