Bests & Worsts Reviews from Amazon

I have had this smoker for about two months. In that time I have done 4 full packer briskets, ribs and whole pork tenderloins. During assembly I sealed around areas that I was concerned about leakage. Then I added gaskets to all the doors. I then oiled down the inside very well and burned 3 fires in the smoker before use. It does maintain a steady temp to some degree but does need to be baby sat a little bit. Everything I have made has been top notch out of this smoker. Overall for the price it is a good multi-purpose unit in my opinion. This weekend I used it in my first bbq competition and placed 3rd for brisket against 26 other teams which was comprised of amateur and professional/commercial outfits but my team was all amateur. This unit weighs around 100 lbs and while the steel isn't real thick it is not thin either. The construction of it is solid and I believe it should last for a good long time if taken care. Covers are available for this smoker as well. For the price it is worth it if you are on the fence about buying it like I was. I'm glad and very satisfied that I made the purchase.