201
people found this helpful, as of 2023
ranked #160,482 most helpful
out of 571,544,897 reviews
★★★★★
GREAT INDOOR GRILL--EASY TO USE, EASY TO CLEAN--SOME TIPS FOR USE
GREAT INDOOR GRILL Good grill marks on the meat, well barbequed, big (192 sq. inches), 5 minutes to clean, built like a truck. A couple of comments:
1.Contrary to instructions, COOK ON 5, do not lower temp. 2. Contrary to instructions, COVER WHILE COOKING so the meat will be hot. 3. USE TEFLON COOKING TOOLS, like a spatula. 4. DO NOT POKE OR CUT MEAT ON THE GRILL. Do not use any sharp utensils. 5. Take glass cover off before carrying or moving. It’s a loose fit. Works fine when cooking. 6. COVER DRIP TRAY WITH ALUMINUM FOIL. That will save 30 minutes of cleaning. 7. Rinse grill, then clean with a “doby” like sponge—nylon on outside with lots of bumps. Takes me 5 minutes. HAVE FUN.
