Bests & Worsts Reviews from Amazon

I pre-ordered this book so that I could be one of the first to receive it. I just got it yesterday and I must say that it is not often that i can curl up and read an entire book, cover to cover, in just one sitting (especially with two young children running around). But that is exactly what happened with this book. The beautiful recipes have been intertwined with an amazing love story - i could not stop reading it. Shauna and Danny Ahern's love story reminds me very much of my own (and of my parents). The story was as addicting as the recipes and images themselves. And with Fall descending on us, many of these recipes look so enticing, especially the crusty bread recipe, the braising recipes, and a particularly fascinating cassoulet that I am really excited to try for a Sunday night dinner! I have made many of the amazing recipes from The Gluten Free Girl's blog in the past, so I know each of the recipes in this cookbook have been perfected and tested with the same total love that the recipes on her blog recieve! Bottom Line: This one has earned the coveted #1 position in my cookbook holder on my counter...