Bests & Worsts Reviews from Amazon

I bought the book yesterday and immediately made something out of it for dinner last night. It was so delushious (haha) and even two ten year old boys were fans. I made the sweet chili and mustard glazed salmon with the Thai green bean salad. I also made the coconut rice but I riced cauliflower through the food processor instead since we are one of those pain in the ass gluten-free (read: grain-free completely for just myself) households (because of me so I can say that lol). I was so happy with the cookbook because even though she uses so many carby and gluteny things, I can still substitute most of it without losing the idea of the dish. I'm so happy with this cookbook, and if your weird like me and my mom who will actually sit down and read through a cookbook, it's very much Chrissy Teigan's voice and therefore hilarious. You won't be disappointed!