Bests & Worsts Reviews from Amazon

I've had this bread maker for 6 years now and I use it every day. It took me a few times to find a recipe that cooks perfectly in the machine. Now that I found it, my bread comes out prefect every time. Before that, I did have bread come out funky or too big. It just takes finding the right recipe. 1 & 1/3 cup water 2T sugar 2tea sp salt (I swish the salt and sugar around to dissolve before I add the rest of the indigents. If I don't the bread sometimes comes out uneven in size) A little less than 1/3 cup of veg oil (I leave about 3mm of the measuring cup rim exposed) Then I weigh out 4 cups of bread flour (4.5oz is a true cup of flour). Make a well in the flour and add 2 tea sp bread machine yeast I cook the bread on light setting for softest bread. I put it on a timer to cook while we sleep and we wake up every morning to the smell of fresh baked bread. We love it! It takes me about 5 min to add ingredients. So worth it for fresh baked bread every day!