Bests & Worsts Reviews from Amazon

I live in a place where there are really no restaurants or take-out places so I cook 3 meals a day, 365 days a year so my oven mitts get quite the work out. I have been through so many different brands it is ridiculous (don't get me started on the crap that the Rachel Ray Brand puts out, total junk). These have been by far the best I have ever used! They clean off very easy, they are easy to use. I know that some others have complained about how large they are, but I do like the size. They grip well, so hands inside the larger gloves are not a problem. I have also made the cook's mistake of putting my hands inside while they are wet (with other oven gloves I have been burned) but I have never been burned with these. They are also easy to use without putting your hands inside of then, use them as regular pot holders, not gloves. I have a 1949 O'Keefe & Merritt Stove that can get up to 600 degrees (makes great pizza) and these oven mitts are so far the best I have used in 5 years.