Bests & Worsts Reviews from Amazon

Not since the microwave has a kitchen appliance been such a life changer. I bought my first Nutribullet two years ago, and found it to be ALL THAT and a bag of kale. I started by playing around with the recipes in the book, them I just started making my own concoctions based on fruits and veggies in season. Generally I stick to some combination of spinach, carrots, Greek yogurt, bananas, strawberries, mango, blueberries, apples, and papaya. I also add chia seeds or almonds sometimes. I add crushed ice and have a delicious smoothie every day for breakfast and it keeps me going till lunch. In fact, if I skip the smoothie I feel sluggish all morning. The Nutribullet does a great job pureeing tough, fibrous foods, such as carrots. I also use it to puree the tough ends of asparagus for delicious soups. Another benefit of the Nutribullet is that it will enhance your ability to preserve produce in season, which I get from relative ' s gardens or the farmer's market. I puree the produce and freeze it in mini-muffin pans. Then I just pop out the "muffins" when frozen and keep them in bags until ready to use in smoothie making. I've attached a photo of spinach and banana "muffins" ready for the freezer. I've turned several people on to this tough little blender. Healthier lifestyles are definitely easier to maintain if you have the right tools. This one is a winner!