1,622
people found this helpful, as of 2023
ranked #4,196 most helpful
out of 571,544,897 reviews
★★★★★
VERY pleased!
This Oster toaster/convection oven replaced my 11-year-old Euro Pro X, and I'm very happy with it! It toasts my English muffins and bagels just the way I like them, and I'm glad to be able to bake foods without the greater heat that my stove adds to the kitchen. I like the way the controls are set up, easy and uncomplicated. Reheating leftovers is also much better in a convection oven than in the microwave! The directions which come with this unit are simple and straightforward. A 12-inch pizza will fit fine inside, and a 9x13 pan will fit as long as it does not have handles. (If you're using a glass casserole dish with handles, the largest size you'll be able to use in the Oster is an 8x11.) I am attaching photos: 9x13 pan with unit door open and door closed, 12-inch pizza pan with door open and door closed, and broiler pan with the unit door open. I haven't had it long enough for anything to go wrong, and thus far it seems like a steal at $65. Yes, I can definitely recommend this one!
UPDATE 12-27-16: I've now had my Oster toaster/convection oven for about two months, and it has virtually replaced my full sized oven. As a senior lady who lives alone, it's ideal, the perfect size, and I don't have to bend over to take pans out of the oven! :) I will say, for whatever reason, my Otter heats on the high side, faster than I'd see in my big oven. A frozen pizza, for example, which should take 15 minutes at a 400 degree setting, will be fully cooked in my Oster in 9-10 minutes on a 350 setting; higher/longer and it would burn. I admit I'd like it better if the time(s) were more on target with recipe instructions, but I've had to adjust temp/time and it's OK for me. I still love this thing!
November 2016 · Home and Kitchen · verified purchase