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★★★★★
Having celiac disease makes my food options pretty limited. Ever since I was diagnosed early last ...
I'm a college student that works full-time. Having celiac disease makes my food options pretty limited. Ever since I was diagnosed early last year and went gluten-free, I never really found the time to plan out my meals and ensure I was getting enough carbs to make it through the day. I ended up dropping to 95lbs (I'm 5' 7") because I'd slip into only eating one measly meal a day for weeks at a time. For awhile I survived on almost nothing but potatoes, cheese, and meat. I have tried many different mixes and all of my efforts to regain "bread" into my meals were a complete waste of time and money... Until I tried King Arthur's GF mix. I got it, followed the gluten-free bread recipe from their website, and TO MY AMAZEMENT, it freaking worked without a hitch! The texture was a bit off on my first try, but I finally made something that was edible. Suddenly I'm eating sandwiches at work, sandwiches at home, biscuits for breakfast! Tonight is pizza. I'm now at a more healthy weight of 115lbs. Having this stuff is life changing for someone without a lot of free time to experiment or make my own mix. I just wish it was available at my local grocery store.
August 2017 · Grocery and Gourmet Food · verified purchase