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Some good information, but MAJOR issues
I have never written a review of a book on amazon, but based on my experience with Super Baby Food I feel compelled to submit a review of this book. While this book has good tips on how to make and prepare your own baby food at home (and I found these to be very helpful), there are several major flaws that parents should be aware of:
1) This book is not well-organized and could be written with 1/3 the number of words utilized by this author. It is also chock-full of extraneous information and helpful "tips" on completely unrelated topics.
2) Alarmingly, this author promotes nuts and nut butters and recommends introducing these at 10 months of age. Peanuts are SEVERELY allergenic and can even cause anaphylactic shock, which can lead to throat constriction and even death in children and adults. The information on nut allergies is mentioned in a completely separate allergy chapter of the book and is not discussed in the chapter on nuts and nut butters. Because this book is incredibly dense, it is easy to forget about this reference by the time your baby is 10 months old and it is time, according to the author, to introduce nuts. Early introduction of nuts can reduce the likelihood that a child will outgrow this allergy. Most pediatricians now recommend waiting until 2 years to introduce nuts.
3) This author recommends home-prepared carrots, which I learned from another source contain nitrates and are dangerous for newborns.
4) This author has a superior attitude about her methodology, which is a little annoying. Her only scientific support for her approach is that she has two kids and they seem to have been sick less than other kids.
I would buy this book for the useful tips, but go in with eyes open to the flaws
May 2003 · Books