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★★☆☆☆
Cooks too hot
I bought this Crock Pot in August and have used it half a dozen times. It's a very pretty Crock Pot, but has a few problems. The first thing I noticed is that the crock is much thinner than the 1970's and 1990's Crock Pots I have. This may account for the fact that the food cooks way too hot. I put two big packages of chicken thighs in the pot with tomato sauce on low before going to bed in the evening and when I stirred it all early the next morning, the chicken on the bottom was burnt even though there was plenty of liquid remaining. I've cooked this recipe many, many times in my old crock pots. Also, since there is a rubber seal on the lid, they've added a little vent hole in the glass lid. This hole is very close to the handle so you have to lift the lid very carefully to avoid getting burned - a lesson I learned the hard way. Additionally, the outside metal surface gets *extremely* hot, so this would not be an appropriate appliance in a house with small children. My teenager even burned himself on it. The rubber seal on the lid keeps liquid from cooking over, which I really like. However, it doesn't come clean in the dishwasher. I have to make sure to wash the seal by hand. The handle on the lid collects water under it in the dishwasher, too. I've transported this crock pot several times and it hasn't leaked while kept upright but liquid will flow out of the little hole on the top if tipped over.
I would return this Crock Pot but kept it too long thinking I should give it a chance. Sorry to say after owning and loving many Crock Pots, I just purchased a Hamilton Beach for someone as a Christmas present.
December 2011 · Home and Kitchen · verified purchase