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So, I'm in the minority here but...
I gotta say, I'm a bit bummed with the book. It's 95% vegetarian. I got this for my 17 year old son thinking it might help him practice cooking or give him some ideas in the kitchen but neither him or any of the guys wanna learn how to make kale chips, mozzarella cheese bites or tofu stir fry. I'll be returning it.
December 2018 · Books · verified purchase