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★☆☆☆☆
Skip it - there are much better options out there
I received this book free through LibraryThing in exchange for my review. The cookbook started off really well. I found that the opening section on getting to know the slow cooker, and how best to use it, was really helpful. However, overall I was not impressed with this cookbook. I was disappointed that there were no pictures of finished dishes, or times listed for preparation or total cooking. But, what I most disliked was the lack of variety in the dishes. Although there are a lot of sections (soups, chicken, meats, desserts, etc.), the ingredients themselves were too similar. A large number of the recipes involved tomato-based products. When I made these recipes, I found the tomato flavor overwhelmed many of the finished dishes. There are also some recipes that are completely missing ingredients and directions. For example, "Red Beans and Rice" is missing "rice" from the ingredients list. The only reference to "rice" is to serve 1 cup of beans over 1 cup of rice. When finished, this dish makes 10 cups of beans (meaning 10 cups of rice). This information and the time involved is not included in the instructions. Although the introduction was interesting, the cookbook is a complete miss for me. I would not recommend it.
August 2014 · Books