Bests & Worsts Reviews from Amazon

Before you go to bed, you toss 3 scoops of ground coffee into your cold brew coffee filter. You put the filter into the pitcher, top the pitcher off with water, stick it in the fridge, and go to bed. In the morning, you easily pull the filter up out of the pitcher, unscrew the filter bottom over the trash can, and allow all the grounds to fall in. You rinse the mesh filter and put it aside. You think - iced coffee or hot today? Maybe iced. You smile as you remember that your cold brewed coffee is 60-70% less acidic than your old coffee, and it wont hurt your stomach even if you don't add milk or cream. You remember that when you heat up the coldbrew and add milk, it does taste incredibly smooth (again, no acid but all the flavor). But you have to be careful - because it brews so long, it contains over twice the amount of caffeine as regular coffee! After you pour your coffee into your cup, you put your pitcher back in the fridge - it is large enough to last you all week, is available immediately, and only needs preparing once a week. You congratulate yourself for your most excellent purchase off Amazon. You begin to contemplate your strategy to win your next Nobel Prize.