240
people found this helpful, as of 2023
ranked #121,725 most helpful
out of 571,544,897 reviews
★★★★★
Best tasting cheesecloth!
This is the most fantastic cheesecloth that I have ever eaten. It's just chewy enough and just crispy enough. But it has to be fried just right. I also tried it boiled, with lots of ketchup, and that was OK, too. But it's best fried, in butter! Lots of butter! With maybe some onion and a little garlic thrown in. And some capers -try it with capers.
the product in question
Cheesecloth, Grade 100, 36 Sq Feet, Cheese Cloths for Straining, Cooking, 100% Unbleached Cotton Cheesecloth for Jelly Making, Cheese Making, Washable, Reusable (Grade 100-4Yards)
4.7★ · 10,556 ratings, as of 2023