357
people found this helpful, as of 2023
ranked #64,070 most helpful
out of 571,544,897 reviews
★★★★★
Passed 200 loaves / 13 Months -> I cannot praise it enough!
Buy this unit. It makes bread, is durable, and cheap enough
to throw away. Above all, it is SO EASY TO USE.
This unit does what a breadmaker should do. I have now cooked over 200 loaves in 13 months. Very easy to use, minimal effort
required. Has proven durable for me. I unplug the unit when not in use.
My routine: pre pack six tubs with flour (50% white 50% whole wheat -- weighed on a weight watchers $10 scale ... which is much faster and easier than measuring the flour). Put in one cup of warm water, drop in one pre-packed tub (with flour, the smallest touch of salt, 1/2 the recommended sugar (brown)). Put in a dab of oil, and 1/2 the normal yeast for a firmer bread. Then add perhaps 1/2 a bananna or a peeled cored sliced apple, maybe some raisins, and some pecans. Best secret: Add a handful of frozen cranberrys. Choose program 5 (sweet), light color, 1.5 pound. Press start and come back three hours later.
Great bread for toast. Everybody likes the end product. Much better than store bread for less than $1 per loaf including the cost of the machine. I have now saved over $300.
We will never go back. I cannot find a reason to try any other machine. This unit does what is required.
Now the real benefit. One family member has suffered from headaches for 25 years. They stopped on the day I started making
bread. Apparently the headaches were gluten related --- I cannot explain it but we tried some store bread on her and the headaches returned. The headaches were very severe. Go figure!
- Laternser
November 2005 · Home and Kitchen