129
people found this helpful, as of 2023
ranked #224,182 most helpful
out of 571,544,897 reviews
I used this the first time yesterday to bake a carrot cake for my guy. It had a strange flavor and smell and finally I knew it was the awful brown sugar substitute! Awful lingering smell. I wanted to throw the whole cake out but he said no. Wanted to use this to make some caramel keto nut brittle. WHAT A WASTE OF TIME AND MONEY. Like other reviewer said no natural flavor nothing but fake maple! YUCK!